The first batch of home brew is almost ready. We are on the second stage of fermenting. The last amount of sugar has been added and the lager has been bottled. At the moment it looks a little like Chicken Korma, but it's beginning to smell a little like beer.
Once the beer is clear it means its time for drinking, however it will improve with age. Date for tasting: Tues 28th of Dec, Happy Days!